Bulgaria offers diverse geography, ecology, history, friendly people and of course, the unique Bulgarian food, which is the beautiful balance between meat, yoghurt, cheese, and vegetables that work perfectly. Bulgaria is famous for its quality vegetables and dairy products and its variety of mild spices. Bulgarian cuisine is tasty, fresh and hearty – from salads through delicious pastries to grilled meat classics. Many of the dishes are prepared according to traditional recipes handed down from generation to generation over the centuries.
The products for which Bulgaria is internationally known are yogurt and white feta cheese, which could be directly consumed but at the same time they are important ingredients in many dishes, such as “banitsa”. It is one of the most famous and most popular breakfast items in the country, which is made of dough with various fillings, such as cheese, spinach, rice, and meat. One of the most popular appetizers is “tarator” – cold cucumber soup. It is prepared with yogurt, cucumbers, dill, crushed walnuts and spices. “Shopska” salad is the most popular salad prepared with fresh tomatoes, cucumbers and feta cheese. Bulgaria’s cuisine also consists of various cold cuts and other meat delicacies, the most popular of which is the flat sausage – “lukanka”. If you want to get a taste of the diverse Bulgarian cuisine you can visit the Parrot Coffee Grocery. There you can find many ready to be consumed Bulgarian products and meals such as:“banitsa”, “lutenitza”, “kebapche”, as well as the necessary ingredients to prepare traditional Bulgarian meal. Parrot Coffee Grocery 45-15 Queens Blvd, Sunnyside, NY.
0 Comments
Leave a Reply. |
Archives
September 2022
Categories |